Price: 400 per person
Taste: 4.5/5
Pind Balluchi has been set up as a Punjabi village with bangles, trees and metal vessels. The waiters are dressed up in the traditional Punjabi outfits and furnishing match the mood. They serve aam panna, lassi, jal zeera as coolers with mouth watering dahi ke kebabs and mushrooms. The dahi ke kebabs are worth mentioning due to the unique taste. We gulped down platefull of kebabs with lassi. The main course includes dal makhani, paneer, breads, matka biryani and raita. The desert had stick kulfi. Overall, this is good value for money and is recommended for a medium budget dinner.
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